A trip to Permet, guided by the Vjosa

“Have you visited Permet yet? You really should!” is something I have heard many times over the last five years, admittedly mainly from those who come from the city, but it was enough to stoke my interest. So, when I saw that a music, food, and culture festival, Vjosa n’Fest was set to take place […]

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How to make Hajvar

After a recent visit to Macedonia to visit some of my partner’s family, I discovered a new and wonderful edible treat. Hajvar is a relish made from red peppers and it is found on any self-respecting Albanians breakfast, lunch, or dinner table. Typically made before to the winter, it is preserved in jars to eat […]

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